If you’d like to see a different side of the Andaman Islands beyond beaches and islands, Sippighat Farm is worth adding to your itinerary. Spread across a large area on the outskirts of Port Blair, this government agricultural farm showcases how a wide variety of tropical fruits, spices, and plantation crops are grown in the islands. It’s a peaceful place where visitors can learn about Andaman’s farming practices while enjoying the natural surroundings.
The farm is known for cultivating crops such as clove, cinnamon, nutmeg, black pepper, coconut, arecanut, banana, and tropical fruits. Depending on the season, you’ll also find colourful flowering plants and lush green plantations throughout the campus. Nature lovers, students, and anyone interested in agriculture will enjoy exploring this unique attraction, which offers a refreshing change from the usual sightseeing spots.
Quick Visitor Information
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Information |
Details |
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📍 Location |
Sippighat, South Andaman |
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🚗 Distance from Port Blair |
Approx. 15 km (25–30 Minutes) |
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🕘 Visiting Hours |
8:00 AM – 4:00 PM (Subject to departmental schedule) |
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🎫 Entry Fee |
Usually Free |
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🌿 Famous For |
Spice Plantation & Tropical Fruit Farm |
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🚶 Popular Activities |
Farm Visit, Nature Walk & Photography |
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⏳ Recommended Time |
1–2 Hours |
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📸 Photography |
Allowed |
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⭐ Best Time to Visit |
October to April |
Travel Tip: Visit during the morning hours when the weather is cooler, making it more comfortable to walk around the plantations and enjoy the greenery.
Why Visit Sippighat Farm?